What’s truly astonishing about Amilla is the resort’s commitment to our planet. Sustainability can be found in every single corner and every single detail on the island. It all began when General Manager Jason Kruse and his wife Victoria Kruse joined Amilla before the pandemic began. Since then, they’ve initiated around 30 different sustainability projects ranging from growing organic ingredients for the restaurants’ kitchens to preserving and regenerating the house reef and protecting the nesting spots of the local long-tailed tropicbirds. The work the duo’s put into the resort has recently earned Amilla acceptance into Small Luxury Hotels of the World’s Considerate Collection – an ethosdriven standard for luxury hotels that are going the extra mile to be “actively sustainable”. It is the first and only resort in The Maldives to become a member of the Considerate Collection. All the little touches like the natural and completely biodegradable bathroom products and amenities through to the various items on the island made from ocean-bound plastic make for an experience that make you feel like every single thing has been carefully designed with the protection of the environment as the main priority.
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